Dig Inn Receives Investment from Enlightened Hospitality Investments EHI Invests in Dig Inn Samantha Reiner: Becoming a General Manager Samantha Reiner: Becoming a General Manager Carmen Jaquez - Lead Line Cook at Marta Carmen Jaquez: Lead Line Cook at Marta Jeremiah Swain - Embracing Diversity in the Workplace Jeremiah Swain - Embracing Diversity in the Workplace Jess Weiss - Pastry Chef Cookie Recipes Jess Weiss - Pastry Chef Cookie Recipes Dominique DuBois - Pastry Supervisor at Blue Smoke Flatiron Dominique DuBois - Pastry Supervisor at Blue Smoke Flatiron Rethinking the Rule of Two Rethinking the Rule of Two Rosie Bonamico: Becoming a Sous Chef Rosie Bonamico: Becoming a Sous Chef Emilie White-Hidalgo: Becoming Union Square Events' Office Coordinator Emilie White-Hidalgo: Becoming Union Square Events' Office Coordinator Dominique Dubois: Pastry Supervisor at Blue Smoke Flatiron Dominique Dubois: Pastry Supervisor at Blue Smoke Flatiron Carolyn Wandell-Widdoes: Life of a Server Carolyn Wandell-Widdoes: Life of a Server Jaybron Taylor - Server at Studio Cafe in The Whitney Museum Jaybron Taylor - Server at Studio Cafe in The Whitney Museum Featured Categories Categories Back 1 2 3 4 5 6 7 8 Next
