The Modern

The Modern is a stunning, Michelin-starred restaurant helmed by Executive Chef Abram Bissell, with desserts by Pastry Chef Jiho Kim. The restaurant features two distinct dining experiences: the casual and vibrant Bar Room and the sleek Dining Room, overlooking MoMA’s Sculpture Garden.

 

AWARDS

 
The Modern Dining Room and Bar Room both hold three stars from The New York Times and one Michelin star. The restaurant has received James Beard Foundation Awards for “Best New Restaurant” (2006), “Outstanding Restaurant Design” (2006), “Best Chef: NYC” for Chef Gabriel Kreuther (2009), and “Outstanding Wine Service” (2011).


HOURS OF OPERATION

 
THE BAR ROOM
 
Monday–Saturday, 11:30AM–10:30PM
Sunday, 11:30AM–9:30PM
Limited Menu: Daily Between 3:00PM-5:00PM
 
MAIN DINING ROOM
 
LUNCH
Monday–Friday, 12:00PM–2:00PM
 
DINNER
Monday–Saturday, 5:00PM–10:30PM
Sunday, Closed